Sous vide cooking equipment has been in use for decades but has been the exclusive preserve of professional chefs and a few culinary loving consumers. This is because it was huge, costly and had more features and controls than the … Read More
Sous vide cooking equipment has been in use for decades but has been the exclusive preserve of professional chefs and a few culinary loving consumers. This is because it was huge, costly and had more features and controls than the … Read More